YOY NATURA Baby Noodle - Pumpkin Flavor
Cooking Instructions:
- Place baby noodle into boiling water (100°C) for few minutes.
- Drain the water, add puree or boiled soup into the bowl.
- Stir well and serve immediately.
- Vegetable / meat puree could be added to improve nutritional value of baby foods.
- To prevent choking, make sure the noodle is well cooked and cut into small pieces.
- Ensure the temperature of food is below 40°C before feeding.
- Ensure baby is sitting upright and stay with baby while eating.
Category:
Noodles
Product Details
| PRODUCT TYPE | CARTON DIMENSION | NET/ GROSS WEIGHT (PER CARTON) | STORAGE CONDITION |
|---|---|---|---|
| DRY NOODLE | 360 X 295 X 270MM | 24 PACKS X 240G / CARTON | DRY NOODLE DELIVERED CAN BE STORE NORMAL TEMPERATURE IS FINE. |
| SHELF LIFE | INGREDIENT | ||
|---|---|---|---|
| 1 YEAR ( AMBIENT CONDITION ) | WHEAT FLOUR, SOFT WATER, TOPIOCA STARCH, PUMPKIN POWER |
-
Malaysian food and beverage products are high quality and export-ready. The potential is endless – let’s take it global!