YOY NATURA Baby Noodle - Spinach Flavor

Cooking Instructions:

  1. Place baby noodle into boiling water (100°C) for few minutes.
  2. Drain the water, add puree or boiled soup into the bowl.
  3. Stir well and serve immediately.
    • Vegetable / meat puree could be added to improve nutritional value of baby foods.
    • To prevent choking, make sure the noodle is well cooked and cut into small pieces.
    • Ensure the temperature of food is below 40°C before feeding.
    • Ensure baby is sitting upright and stay with baby while eating.
Category: Noodles

Product Details

PRODUCT TYPE CARTON DIMENSION NET/ GROSS WEIGHT (PER CARTON) STORAGE CONDITION
DRY NOODLE 360 X 295 X 270MM 24 PACKS X 240G / CARTON DRY NOODLE DELIVERED CAN BE STORE NORMAL TEMPERATURE IS FINE.

SHELF LIFE INGREDIENT
1 YEAR ( AMBIENT CONDITION ) WHEAT FLOUR, SOFT WATER, TOPIOCA STARCH, SPINACH POWER

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