ES Cheffaro Chicken Curry Paste
200G
A delicate blend of fresh spices and herbs native to Malaysia for a creamy and spicy curry. Ideal for chicken dishes. Able to serve up to 6-8 people.
500G
A delicate blend of fresh spices and herbs native to Malaysia for a creamy and spicy curry. Ideal for chicken dishes. Able to serve up to 15-18 people.
Category:
Sauces, Pastes & Condiments
Product Details
| Ingredients | Size | Packaging Details / Carton | Carton Weight |
|---|---|---|---|
| Vegetable Oil (Palm Oil), Onion, Garlic, Sugar, Chilli, Salt, Lemongrass, Curry Powder, Candle Nut, Monosodium Glutamate (E621), Turmeric, Galangal, Ginger, Curry Leaf, Turmeric Leaf, Modified Starch (E1422), Sodium Benzoid (E211) | 170MM(H) X 135MM(W) X 190MM(L) 330MM(H) X 270MM(W) X 170MM(L) |
200g x 12's x 6 outers 500g x 24 pkts |
14.4KG, 12KG |
| Shelf Life | Certifications / Claims | ||
|---|---|---|---|
| 24 months | HACCP & HALAL |
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Malaysian food and beverage products are high quality and export-ready. The potential is endless – let’s take it global!