SC FOOD Malaysian Sambal Ayam Penyet

Originating from Indonesia, Ayam penyet is one of Malaysia’s most favoured delicacies featuring an aromatic pressed fried chicken coated with sambal, a type of chili paste. Sambal is an important component of ayam penyet where its quality can easily impact the flavour of the whole dish. The process of preparing sambal ayam penyet however, can be an exhausting one considering each step requires meticulous attention and mastery. SC Food Malaysian sambal ayam penyet is here to bring your ayam penyet to the next level. Specially made with fresh ingredients, rest assured that our sambal ayam penyet tastes just as good as the sambal prepared by the mak cik next door, and it packs a punch!

Product Details

Product Decription Packaging Type Shelf Life
Ayam Penyet is a deep-fried pressed fried chicken Indonesian recipe that is receiving a great liking worldwide. One of the main key ingredients required to finish this recipe is the Sambal Ayam Penyet. Aluminium Pouch/Nylon Pouch (200g, 500g, 1kg)
Jar (200g-250g, 350g-350g)
Bottle (310g-350g)
HDPE Jar (1kg)
Sachet
24 months

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