ITP FOODS Red Tomyam Paste
Inspired by Thailand hawker dish, which is made with many types of spices. The paste is sour and spicy with a hint of citrusy, this paste is best cooked with seafood, especially shrimp or chicken. It brings the truly Thailand hawker dish to your table.
Category:
Sauces, Pastes & Condiments
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Malaysian food and beverage products are high quality and export-ready. The potential is endless – let’s take it global!