ES Cheffaro Asam Fish Paste
200G
A sour and spicy aromatic paste made from fresh grind spices and herbs. Best pair with any type of fish. Able to serve up to 6-8 people
500G
A sour and spicy aromatic paste made from fresh grind spices and herbs. Best pair with any type of fish. Able to serve up to 10-12 people
Category:
Sauces, Pastes & Condiments
Product Details
| Ingredients | Size | Packaging Details / Carton | Carton Weight |
|---|---|---|---|
| Vegetable Oil (Palm Oil), Onion, Galangal, Lemongrass, Sugar, Tamarind, Chili Powder, Salt, Garlic, Torch Ginger, Modified Starch (E1422), Ginger, Turmeric, Citric Acid (E330), Kaffir Lime Leaf, Monosodium Glutamate (E621), Sodium Benzoic (E211) | 170MM(H) X 135MM(W) X 190MM(L) 330MM(H) X 270MM(W) X 170MM(L) |
200g x 12's x 6 outers 500g x 24 pkts |
14.4KG, 12KG |
| Shelf Life | Certifications / Claims | ||
|---|---|---|---|
| 24 months | HACCP & HALAL |
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Malaysian food and beverage products are high quality and export-ready. The potential is endless – let’s take it global!