SUMO'S Crispy Waffle Premix

Premium Waffle Cake Ingredient:

  • Waffle Mix flour – 1 pkt/1 kg
  • Egg (grade A) – 4 pcs
  • Water – 1100 ml
  • Cooking oil/ margerine – 100 ml
  • Coconut Flavour – 1 pump/ 10ml

Cooking Method:

1. Put in water, eggs and flour and mix until foaming & even

2. Add cooking oil/ margerine and coconut flavour and mix until even

Category: Ingredients

Product Details

Net Weight
1kg

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